I knew before moving to Madrid that I wanted to eat at Botin, founded in 1725 and considered the oldest restaurant in the world according to the Guinness Book of Records. When a friend from California came to visit Madrid post-Camino, we decided to give it a try and made a dinner reservation for the very Spanish time of 11:30pm. Stepping into Botin was like going back in time...from the decor to the centuries old wood-burning oven used to cook the roast suckling pig, the house specialty.
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Hola!I'm Becki...a part-time traveler and recovering expat back in the U.S. after two amazing years spent living in Spain. Archives
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